This report from the International Federation of Red Cross and Red Crescent Societies analyzes the causes and impacts of hunger and malnutrition from emergency and long-term perspectives.
Reuters investigates the legitimacy of North Korea's appeals for massive food aid that have gone mostly unanswered by a skeptical international community.
Frederick Kaufman writes that Wall Street's at fault for the spiraling cost of food.
Welcome to the new food economics of 2011: Prices are climbing, but the impact is not at all being felt equally. Those who are barely hanging on to the lower rungs of the global economic ladder risk losing their grip entirely.
For over a half-century the Egyptian government has sold cut-rate wheat flour to bakeries for the production of bread. Many Egyptians rely on this subsidy, but in the face of a looming global food crisis, the program may cost billions of dollars for the new Cairo leadership.
Contrary to popular belief, Mark Bittman argues that sustainable agriculture may be what's best for the world.
Homi Kharas argues that global food inflation is a result of increasing oil prices and a lack of sustained agricultural investment, not speculators or inept governments.
Timothy Gardner and Charles Abbott report that the US will have a harder time forestalling on ethanol usage, even as food prices soar worldwide.
Bryan Walsh argues that a combination of bad weather, economic growth, and biofuel production created record high food prices.
Olivier De Schutter discusses what the G20 should do to prepare the world for food crises.
In this issue of Food Outlook, the Food and Agriculture Organization of the United Nations reports on global supply and demand balances, and warns against further supply shocks as prices continue to rise.
This International Food Policy Research Institute report analyzes how the global food crisis happened and recommends how the next one can be prevented.
As the world approaches the 2015 deadline for achieving the Millennium Development Goals--which include a goal of reducing the proportion of hungry people by half--the 2010 Global Hunger Index offers a useful multidimensional overview of global hunger.
This report by Amnesty International compiles interviews from North Koreans documenting widespread malnutrition-induced illness and lack of health care, both due to poor government policies.
The World Bank analyzes trends and determinants in rising food prices as well as the impact on countries and households and recommends policy options for governments facing food crises.
Anderson Cooper reports on a nutritional breakthrough.
In October 2006, Human Rights Watch (HRW) issued this call for emergency food aid to North Korea to be maintained despite the country’s alleged nuclear test.
A report from Oxfam arguing that hunger in Africa is not inevitable. The report says that the world’s emergency response requires an overhaul so that it delivers prompt, equitable, and effective assistance to people suffering from lack of food. Oxfam also argues that governments need to tackle the root causes of hunger, which include poverty, agricultural mismanagement, conflict, unfair trade rules, and the unprecedented problems of HIV/AIDS and climate change.
Segal offers recommendations for cooperation on issues such as encryption, data localization, and cybersecurity.
Knopf argues that the only remaining path for South Sudan is for an international transitional administration to run the country for a finite period.
The U.S. relationship with Israel is in trouble. Blackwill and Gordon offer six core policy proposals to repair, redefine, and invigorate the partnership.
The definitive account of the secret war in Laos, which forever changed the CIA from a relatively small spying agency into an organization with vast paramilitary powers. More
CFR President Haass argues for an updated global operating system to address challenges from terrorism to climate change. More
Alden provides an enlightening history of the last four decades of U.S. trade policies and a blueprint for how to keep the United States competitive in a globalized economy. More
Learn more about CFR’s mission and its work over the past year in the 2016 Annual Report. The Annual Report spotlights new initiatives, high-profile events, and authoritative scholarship from CFR experts, and includes a message from CFR President Richard N. Haass.
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