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Is There a Seat at the Table for the Food and Beverage Industry in the Global Fight Against Obesity?

Speakers: Kelly Brownell and Derek Yach
Presider: Thomas Bollyky

Kelly Brownell, director of the Rudd Center for Food Policy and Obesity at Yale University, and Derek Yach, senior vice president of the Vitality Group and member of PepsiCo's Scientific Advisory Board, debate the role of the food and beverage industry in the global fight on obesity.

See more in Diseases, Noncommunicable; Global

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Is There a Seat at the Table for the Food and Beverage Industry in the Global Fight Against Obesity?

Speakers: Kelly Brownell and Derek Yach
Presider: Thomas Bollyky

In this Council on Foreign Relations meeting, "Is There a Seat at the Table for the Food and Beverage Industry in the Global Fight Against Obesity," Drs. Kelly Brownell, Director, Rudd Center for Food Policy and Obesity, Yale University, and Derek Yach, Senior Vice President, Vitality Group, and Member, PepsiCo Scientific Advisory Board, debate the involvement of the food and beverage industry in the fight against global obesity.

See more in Diseases, Noncommunicable; Global

Transcript

Scalable Strategies for Non-Communicable Diseases in Developing Countries

Speakers: James Habyarimana, Matthew L. Myers, and Bernhard Weigl
Presider: Thomas Bollyky

James Habyarimana, Matthew L. Myers, and Bernhard Weigl discuss scalable and practical strategies developing countries can use to address the global health challenges of noncommunicable diseases. This session is part two of the two session meeting, Noncommunicable Diseases and the New Global Health.

See more in Global; Diseases, Noncommunicable; Health Policy and Initiatives